New Mexico Food Safety Manager Certification

ATTENTION: Qwik Cert Home Study and Proctoring sessions are a combination of home and instructor study, designed for individuals who are re-certifying or have a suggested minimum 3 years of management experience. Others should consider the Enhanced version which includes a 6-8 hour online course. Those looking to just take the exam can choose from the 2 proctoring options below. All sales are final, NO REFUNDS. More info: (888)-510-0404

CALL 888 510 0404 ONLINE COURSES AND EXAMS AVAILABLE THROUGHOUT NEW MEXICO		COMING SOON TO NEW MEXICO LOCATIONS
Traditional Full Day Food Protection Manager Certification Classes and Exams (See Below)	English:     See Below	Español Click Aquí	Dianji      点击
ENGLISH FOOD PROCTECTION MANAGERS CERTIFICATION	TUE APR 18 (10-4)	ALBUQUERGUE, NM	BUY      NOW

Note: All Classes are taught by New Mexico instructors certified for instructing and/ or proctoring by their respective organizations. Each instructor is responsible for the content and methodology used in their classes.

New Mexico Food Safety Manager Certification

The State of New Mexico requires that a person in charge of a food establishment demonstrate knowledge of food safety. One way to do this is to take an approved New Mexico Food Safety Manager Certification.

FnaSafety offers the widest selection of training and certification choices that are approved by the State of New Mexico. We provide the ServSafe Food Protection Manager Certification Course and Exam, the Learn2Serve-360 Food Safety Manager Certification Course and Exam, the TAP Series Food Safety Manager Certification Course, The National Registry of Food Safety Professionals, the National Environmental Health Association (NEHA), and the SafeMark Certification.

The New Mexico Food Safety Manager Certification is valid for up to 5 years.

Most courses are available in English and Spanish and some offer Chinese, while many exams are also available in Japanese, Vietnamese, French Canadian and Portuguese.